Cajun Appetizer Meatballs

By Addie

This is a great appetizer meatball recipe with a little kick to it!

Ingredients

• 1 (14 oz.) bag frozen fully cooked meatballs
• 1 cup barbeque sauce
• 1 (12 oz) jar peach preserves
• 1 1/2 teaspoons hot pepper sauce
• 2 teaspoons Cajun seasoning

Preparation

Step 1

Place barbecue sauce , peach preserves, hot pepper sauce & Cajun seasoning in slow cooker. Cover and heat on High 10 minutes, or until hot.

Heat meatballs in microwave as directed on package.

Add meatballs to sauce and stir gently to coat. Reduce heat to Low to keep warm while serving.