Chicken Fajita Salad
By 1For_Him
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Ingredients
- Cubed chicken breasts
- Mexican seasoning
- sliced bell peppers
- sliced onion
- drained and dried black beans
- chopped romaine lettuce
- sliced avocado
- salsa
Details
Preparation
Step 1
Throw the chicken and veggies on a lightly greased skillet, sprinkle it with Mexican seasoning, and cover with a lid. Once the meat is cooked and the veggies are soft, remove from the heat and allow it to cool. Next, begin to construct your salad. Start with the greens and then pile on the avocado and salsa. Last, top it off with the chicken and veggie mixture.
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