Frozen Peanut Butter Turtle Pie
By krdsk27
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Ingredients
- 1 1/4 C Oreo Baking Crumbs
- 1/4 C butter, melted
- 1 tub (250g) Philadelphia Cream Cheese Spread
- 1/3 C creamy peanut butter
- 1/2 C sugar
- 1 3/4 C thawed Cool Whip
- 1/4 C butterscotch sundae topping
- 1/4 C coarsely chopped pecans, toasted
- 2 squares semi-sweet chocolate
Details
Preparation
Step 1
Mix baking crumbs and butter. Press onto bottom and up side of 9-inch pie plate. Beat cream cheese spread, peanut butter and sugar in large bowl with mixer until well blended. Add Cool Whip, mix well.
Spread butterscotch topping onto bottom of crust, cover with cream cheese mixture. Freeze 4 hours.
Top with nuts just before serving. Melt chocolate as directed on package, drizzle over pie.
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