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Ingredients
- 3 cups crushed ice
- 2 oz gin
- 1 oz dark rum
- 2 oz 151 rum
- 2 oz light rum
- 2 oz vodka
- 2 oz grenadine syrup
- 8 oz orange juice
- 10 oz pineapple juice
- 3 oz fresh lemon juice
- 4 pineapple chunks
- 8 maraschino cherries
Details
Servings 4
Preparation
Step 1
1. Place the crushed ice in a large pitcher and pour in the gin, dark rum, 151 proof rum, light rum, vodka, grenadine, orange juice, pineapple juice, and lemon juice.
2. Stir well to mix, then pour into a large, decorative cocktail glass and garnish with pineapple, cherries, and straws.
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