Texas Sheet Cake

By pcoates

Ingredients

• Frosting:
• 2 cups flour
• 2 cups sugar
• 2 eggs
• 1/2 tsp. salt
• 1/2 tsp. soda
• 1/2 cup sour cream
• 1 cup margarine
• 2 heaping Tbsp. cocoa
• 1 cup water
• 2 heaping Tbsp. cocoa
• 6 Tbsp. milk
• 1/2 cup margarine
• 1 lb. powder sugar (4 1/2 cups)
• 1 tsp. vanilla

Preparation

Step 1

Place in a large bowl and mix together flour, sugar, eggs, salt, soda, & sour cream.

Bring to a boil; margarine, cocoa, & water. Add to first mixture. Pour into cookie sheet. Bake at 350* for 20 minutes.

Frosting: Boil cocoa, milk, & margarine. Remove from heat & add powder sugar & vanilla.

Frost cake.