Vanilla Butter

By á-10966

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Rate this recipe 4.3/5 (24 Votes)

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Ingredients

1 stick butter, softened
2 Tbsp. sugar
1 whole vanilla bean

Details

Adapted from foodnetwork.com

Preparation

Step 1

Combine the softened butter, sugar and the caviar from the vanilla bean. Stir until totally combined, and then spread into a ramekin and chill before serving. (Butter can be made ahead of time and stored in the fridge.)