Good Seasons Salsa

By JJCR

Ingredients

• 4 small tomatoes, chopped
• One 3.8 oz. can sliced black olives, drained
• One 4 oz. can green chillies, chopped
• 4 green onions, white and green parts, chopped
• 1 package Good Seasons salad dressing mix, prepared according to package directions
• One 8 oz. package shredded Mexican cheese(Monterey Jack, Cheddar, and other mild cheeses combined; available in mot supermarkets in the dairy/cheese section)
• Corn chip scoops (like Fritos Scoops)

Preparation

Step 1

In a medium glass bowl, combine the tomatoes, olives, chilies, green onions, and dressing. Cover with plastic wrap and refrigerate. Just before serving, stir in the cheese. Serve with corn chip scoops.


Good 4/12/10
Paula Deen and Friends