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Ingredients
- 1 tablespoon extra-virgin olive oil
- 4 scallions, finely chopped
- Salt and freshly ground black pepper
- 1 1/2 cups chicken or vegetable stock
- 1 single-serve bag green tea
- 2 tablespoons honey
- 1 1/2 cups couscous
- 1/2 cup finely chopped mint leaves, a couple of handfuls
- 1/2 seedless cucumber, peeled and chopped
- 1 lemon, juiced
- 1 lime, juiced
- Salt and freshly ground black pepper
Details
Servings 4
Adapted from foodnetwork.com
Preparation
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