Original Nestle® Toll House® Chocolate Chip Cookies

By Jaxson

Ingredients

• 2 1/4 cups all-purpose flour
• 3/4 cup packed brown sugar
• 1 tsp. baking soda
• 1 tsp. vanilla
• 1 tsp. salt
• 2 eggs
• 1 cup softened butter
• 1 pkg. (12 oz./341 g) Nestle® Toll House® Semi-Sweet Chocolate Morsels
• 3/4 cup granulated sugar
• 1 cup chopped nuts

Preparation

Step 1

Preheat oven to 375° F. (190° C.)
In a small mixing bowl, combine flour, baking soda and salt. Set aside. In large mixing bowl, combine butter, sugars and vanilla. Beat at medium speed of electric mixer until light and fluffy. Beat in eggs Add flour mixture. Beat at low speed until soft dough forms. Stir in Nestle® Toll House® Semi-Sweet Chocolate Morsels and nuts.
Drop dough by heaping teaspoons 2 inches (5 cm) apart onto ungreased cookie sheets. Bake for 9 to 11 minutes, or until edges are golden brown. Cool completely before storing.