Itsy Bitsy Spider Cakes

By brandyc

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Ingredients

3 packages (3-1/2 ounces each) Sno Balls
1 can (16 ounces) vanilla frosting
2 cups flaked coconut
12 cinnamon Tic Tacs
48 pieces red shoestring licorice (3 inches each)

Details

Servings 6

Preparation

Step 1

Spread each Snow Ball with frosting. Sprinkle with coconut. Press two Tic Tacs into frosting for eyes. For spider legs, use a metal or wooden skewer to poke four holes on opposite sides of each cake. Insert a piece of licorice into each hole.