Chicken Parma

By Coldsnap46

Ingredients

• 1/4 cup plain dry bread crumbs
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon McCormick Garlic Powder
• 1/2 teaspoon McCormick Perfect Pinch Italian Seasoning
• 1 pound thinly sliced boneless skinless chicken breast, halves
• 3 tablespoons oil, divided
• 1 cup marinara or spaghetti sauce
• 1 cup shredded mozzarella cheese

Details

Servings 1
Preparation time 5mins
Cooking time 15mins
Adapted from mccormick.com

Preparation

Step 1

Preheat oven to 350°F. Mix bread crumbs, Parmesan cheese, garlic powder and Italian seasoning on plate. Moisten chicken lightly with water. Coat evenly with bread crumb mixture.
Heat 2 tablespoons of the oil in large nonstick skillet on medium heat. Cook 1/2 of the chicken pieces 3 to 4 minutes per side or until golden brown. Transfer chicken to foil-lined 13x9-inch baking pan. Repeat with remaining chicken, adding remaining 1 tablespoon oil if necessary. Spoon sauce evenly over chicken. Sprinkle with mozzarella cheese.
Bake 5 to 10 minutes or until heated through and cheese is melted. Serve with cooked spaghetti, if desired.

Prep Time: 15 mins.
Cook Time: 25 mins.
Serves 4