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STRAWBERRY SHORTCAKE

By

JP -most loved summertime desserts-page 14

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Ingredients

  • 1 pkg of white cake mix
  • 4 cups fresh strawberries
  • 3 tbsp granulated sugar
  • 1 cup whipping cream
  • 1 tbsp granulated
  • 1/2 tsp vanilla

Details

Servings 8

Preparation

Step 1

Prepare cake mix according to package directions in 9 inch round pan. Cool. Cut in half horizontally. Set aside.

Mash strawberries and first amount of sugar in large bowl. Place 1 layer of cake, cut-side up, on serving plate. Spread half of strawberry mixture over cake. Place remaining layer of cake, cut-side down, over top. Spread remaining strawberry mixture over cake. Chill. covered, until ready to serve.

Beat remaining 3 ingredients in medium bowl unti soft peaks form. Spread over top of cake.

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