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Blondies

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Blondies 1 Picture

Ingredients

  • 1/2 cup of butter, melted
  • 1 cup of tightly packed
  • dark brown sugar
  • 1 egg, lightly beaten
  • 1 teaspoon of vanilla
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon of baking soda
  • Pinch of salt
  • 1 cup of all-purpose flour
  • 1/3 cup of butterscotch chips (chopped walnuts or chocolate chips)

Details

Adapted from simplyrecipes.com

Preparation

Step 1

1 Preheat the oven to 350°F. Lightly butter and flour an 8X8 pan. Whisk together the melted butter and sugar in a bowl.
2 Add the egg and vanilla extract and whisk.
3 Add the flour, baking soda, baking powder, and salt, mix it all together. Add the butterscotch chips or other mix-ins.
4 Pour into the pan and spread evenly. Bake for 25-30 minutes or until a tester inserted into the center comes out clean. Allow to cool. Cut into squares or rectangles and serve.


Read more: http://www.simplyrecipes.com/recipes/blondies/#ixzz4DPaI6FRm

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