Chocolate Buttermilk Cake
By Rhonda
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Ingredients
- 2 cups sugar
- 2 cups flour
- 1/2 cup cocoa
- dash salt
- 1 tsp baking soda
- 1 cup oil
- 1 cup buttermilk
- 2 eggs
- 1 cup boiling water
- 1 tsp vanilla
Details
Servings 6
Preparation
Step 1
Mix well the first 5 ingredients. Add the oil, buttermilk and eggs to the dry ingredients. Slowly add the boiling water and vanilla. pour into 9x13 greased pan. (Note* the batter is runny) Bake 350* 30-35 minutes.
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