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Ingredients
- 6 TBSP HARD MARGARINE, SOFTENED
- 1/4 cup brown sugar, packed
- 1 large egg
- 1 1/4 cups milk
- 2 cups all purpose flour
- 1 instant butterscotch pudding powder
- 1 bsp baking powder
- 1/2 tsp salt
- 2/3 cup butterscotch chips
Details
Servings 12
Preparation
Step 1
Cream margarine and brown sugar together in large bowl until light and fluffy. Beat in egg. Add milk. mix.
Combine remaining 5 ingredients in medium bowl. Make a well in centre. Add margarine mixture to well. Stir until just moistened. Fill greased muffin cups 3/4 full. Bake in 400 oven for about 18 minutes.
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