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Clasic Potato Salad

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Total time: 2-3 hours
Carbs: 54
Calories: 408

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Ingredients

  • 8 medium potatoes, cooked and diced
  • 1 1/2 cups mayonnaise
  • 2 tbsp cider vinegar
  • 2 tbsp sugar
  • 1 tbsp yellow mustard
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1/2 tsp pepper
  • 2 celery ribs, sliced
  • 1 cup minced onion
  • 5 hard-boiled eggs
  • paprika

Details

Servings 8

Preparation

Step 1

1. Boil peeled potatoes in salted water till done. Cool to room temperature.

2. Place diced potatoes in large bowl.

3. Mix mayonnaise, cider vinegar, sugar, mustard, salt, garlic powder and pepper in another bowl. Add to potatoes.

4. Add celery and onions and mix well. Stir in eggs.

5. Sprinkle a little paprika on top and serve.

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