Mimosa

By CheeseDiva

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Ingredients

1 750 ml bottle chilled dry sparkling wine
3 cups (750 ml) chilled orange juice (freshly squeezed is best)
1/2 cup (118 ml) Cranberry juice or Grand Marnier or triple sec (optional)
1/3 cup (79 ml) chilled dry sparkling wine
1/3 cup (79 ml) chilled orange juice (freshly squeezed is best)
1 tablespoon (15 ml) Grand Marnier or triple sec (optional)

Details

Servings 8
Preparation time 5mins
Cooking time 5mins
Adapted from inspiredtaste.net

Preparation

Step 1

Directions
Fill 8 champagne flutes 1/2 full with chilled sparkling wine. Top with orange juice. If you are using, top mimosa with 1 tablespoon of Grand Marnier or triple sec.

Directions