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Ingredients
- 7 lbs fully cooked ham (bone in)
- whole cloves
- 1/2 cup liquid honey
- 1 cup brown sugar, packed
Details
Servings 10
Preparation
Step 1
Score ham rind in diamond shape pattern about 1/4 inch deep with sharp knife. Put ham into large raoster. Cover. Bake in 350 oven for 2 hours
Stick whole clove into each diamond shape in ham. Increase heat to 450 degree oven
Heat honey in small saucepan until hot. Add brown sugar. Heat and stir until smooth. Brush over ham. Bake, uncovered, for about 15 minutes, brushing once with glaze, until well-glazed.
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