Oven-Roasted Corn on the Cob
By CJKK
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 6 6
- ears corn on the cob, in their husks (Or however many will fit in your oven.)
- water, to rinse them
Details
Servings 6
Preparation time 30mins
Cooking time 30mins
Preparation
Step 1
Preheat oven to 350°F.
Rinse ears.
Place corn cobs directly on middle rack in oven.
Bake for 30 minutes.
Remove corn cobs. Pull back husks and enjoy!
Review this recipe