Sweet and Spicy BBQ Sauce (Texas Style)

Sweet and Spicy BBQ Sauce (Texas Style)
Sweet and Spicy BBQ Sauce (Texas Style)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    slices bacon, chopped

  • 1/2

    cup finely diced onions

  • 2

    cloves garlic, minced

  • One

    6-ounce can tomato paste

  • 1

    cup beef stock

  • 1/2

    cup loosely packed brown sugar

  • 1/4

    cup apple cider vinegar

  • 1

    teaspoon ground cumin

  • 1/2 to 1

    teaspoon cayenne pepper

  • 1/2

    teaspoon kosher salt

  • 1/2

    teaspoon freshly ground black pepper

Directions

In a medium pot, cook the bacon over medium-low heat until crispy, 8 to 10 minutes. Remove to a plate lined with a paper towel to drain, then eat the bacon as a snack. Add the onions to the pot with the bacon grease and cook over medium-low heat until the onions start to caramelize, 6 to 8 minutes. Add the garlic and cook another 2 minutes. Add the tomato paste and cook, stirring occasionally, another 3 minutes. Whisk in the stock, sugar, vinegar, cumin, cayenne, salt and pepper and bring to a simmer. Cook until thickened, 15 to 20 minutes. Let cool to room temperature before using. This sauce is great on brisket or beef ribs.

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