Apple Cinnamon Chip Muffins

By foodiva

Ingredients

• 1/8 1 1/8 teaspoon ground cinnamon 1 tablespoon butter

Details

Servings 2
Adapted from mybakingaddiction.com

Preparation

Step 1

1. Preheat oven to 375°F (190°C). Grease a 12 cup muffin pan.

2. In a medium bowl, mix flour, baking powder, baking soda and salt.

3. In a large bowl, beat together butter, sugar and eggs until smooth. Mix in vanilla and applesauce. Stir in apples, and gradually blend in the flour mixture. Fold in the cinnamon chips. Spoon the mixture into the prepared muffin pan.

4. In a small bowl, mix brown sugar, flour and cinnamon. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan.

5. Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.