The Lady's Cheesy Mac
By trinimomma
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Ingredients
- 4 cups cooked elbow macaroni, drained
- 2 cups grated cheddar cheese
- 3 eggs, beaten
- 1/2 cup sour cream
- 4 T. butter, cut into pieces
- 1/2 t. salt
- 1 cup milk
Details
Servings 6
Preparation
Step 1
Preheat oven to 350 degrees.
Place cooked and drained macaroni in a large bowl while still hot and add the cheddar cheese and mix to melt cheese. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a greased casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired. Makes 6 - 8 servings.
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