Banana Fudge Smoothie
By Hklbrries
"Creamy and delicious, this smoothie is great for breakfast or a midday pick-me-up."
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Ingredients
- 1 1/2 cups fat-free or low-fat milk
- 1/2 cup soft silken low-fat tofu
- 2 ripe medium bananas, frozen and cut into 1-inch chunks
- 2 tbsp unsweetened natural cocoa powder
- 1 tsp agave nectar or dark honey
Details
Servings 3
Adapted from relishmag.com
Preparation
Step 1
Combine all ingredients in a blender or food processor. Blend until smooth. Pour into glasses and serve immediately.
Nutrition Information:
Per serving
170 calories
2.5 g fat
9 g protein
30 g carbohydrates
3 g fiber
65 mg sodium
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