Corn Casserole
By Joanks
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Ingredients
- 2 eggs
- 1 stick butter, melted
- 1/2 cup milk
- 1 can cream corn
- 1 can corn, drained
- 1 box Jiffy corn bread/muffin mix
- 1/2 cup sour cream
Details
Preparation
Step 1
Mix together all ingredients. Pour into a greased 13 x 9" pan.
Bake at 350 degrees for one hour.
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