Buster Bar Dessert

By almarsh

Ingredients

• Large bag oreo cookies - crushed
• 1/2 c margarine
• 1/2 gallon vanilla ice cream
• 2 c powdered sugar
• 2/3 c chocolate chip
• 1/2 c margarine
• 1 can evaported milk - 13 oz

Details

Servings 24

Preparation

Step 1

Combine crushed cookies with 1/2 c melted margarine and pat into bottom of 9x13 pan. Spoon ice cream over cookies - optionally sprinkle with nuts, Return to freezer. Combine powdered sugar, chips, margarine, melt. Heat until chips melt. Bring to boil and simmer 10 minutes. cool completely. Pour over ice cream and return to freezer. Let thaw 10 minutes before serving.