Beer Batter

Beer Batter
Beer Batter

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can beer

  • 1 1/4

    cups all-purpose flour

  • 2

    teaspoons salt

  • 1

    teaspoon paprika

  • 1/2

    teaspoon baking powder

Directions

Pour beer into a bowl; add flour. Mixture will foam. Stir in salt, paprika and baking powder. Mixture will chicken as it stands, Make this at least 1 hour before using. It will keep in refrigerator for 3 - 4 days.

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