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MissHeather

Beer Batter

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Ingredients

  • 1 can beer
  • 1 1/4 cups all-purpose flour
  • 2 teaspoons salt
  • 1 teaspoon paprika
  • 1/2 teaspoon baking powder

Details

Preparation

Step 1

Pour beer into a bowl; add flour. Mixture will foam. Stir in salt, paprika and baking powder.

Mixture will chicken as it stands, Make this at least 1 hour before using. It will keep in refrigerator for 3 - 4 days.

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