Danish Apple Bars

By almarsh

Ingredients

• 2 1/2 flour
• 1 t salt
• 1 c margarine
• 2 egg yolks with milk added to beaten yolks to make 2/3 cup - mix like pie dough
• 1 c. crushed rice krispies or corn flakes
• 6 apples sliced
• 1 c sugar
• 1 tsp cinnaomon
• 2 egg whites
• Powdered sugar frosting

Details

Servings 36

Preparation

Step 1

Beat egg whites until stiff. Put 1/2 doug on bottom (egg yolks and milk) then crushed flakes, apples and then sugar mixture. roll rest of doug for top. Spread egg whites on top and bake. 350 - 1 hour.

Drizzle powdered sugar frosting over top.