Italian Meatballs with Marinare Sauce

By MissHeather

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Ingredients

3/4 pound ground beef
3/4 pound ground pork
1/4 cup chopped onion
2 cloves garlic
2 teaspoons italian seasoning
1/4 cup dry bread crumbs
1 egg
marinara sauce

Details

Preparation

Step 1

Mix all ingredients together. Shape into balls. Cook in 375 oven 30 - 35 minutes.

Place balls in slow cooker. Pour marinara sauce over. Cover and cook 6 to 7 hours.