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Cherry Bars

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Ingredients

  • 1 c margarine
  • 1 3/4 c sugar
  • 4 eggs
  • 1 t vanilla
  • 1 1/2 t backing powder
  • 3 c flour
  • 1 can cherry pie filling

Details

Servings 48

Preparation

Step 1

Mix all ingredients except pie filling well. Put 2/3 of batter in 11xx17 pan. Spread pie filling over top. Drop rest of batter by teaspon on top. Back at 350 for 25 minutes. Can also use applie pie filling.

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