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Easy Chicken Fajitas

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Ingredients

  • 1 lb. Chicken breast strips
  • 1 C. Salsa
  • 2 Tbs. lime juice
  • 1 tsp. Worcestershire sauce
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 1 pkg. tortillas

Details

Preparation time 15mins

Preparation

Step 1

Brown chicken over medium-high heat until no longer pink. Stir in salsa, lime juice and Worcestershire sauce.

Add pepper and onion; cook and stir 3 to 4 minutes until vegetables are tender-crisp. Spoon fajita filling onto tortillas.

Top with additional salsa if desired. Roll up to serve.

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