Easy Crock Pot Salsa Chicken

By Gerry

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Ingredients

4 boneless skinless chicken breasts
32 ounces salsa
1 (14 1/2 ounce) can corn, drained
1 (14 1/2 ounce) can black beans, drained

Details

Servings 10
Adapted from recipezaar.com

Preparation

Step 1

Place ingredients in crock pot

Cook on low 6-8 hours

30 to 60 minutes before serving, remove chicken, shred and return to crock pot

To serve, use chicken mixture as filling inside tortillas or on a salad

Add desired condiments