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Fruity Horseradish Cream Cheese

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Try this delicious Fruity Horseradish Cream Cheese recipe.

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Rate this recipe 4.8/5 (19 Votes)
Fruity Horseradish Cream Cheese 1 Picture

Ingredients

  • 1 package fat-free cream cheese, 8 ounces
  • 1/3 cup apple jelly, warmed
  • 1 tablespoon prepared horseradish
  • 1-1/2 teaspoons ground mustard
  • 1/3 cup apricot spreadable fruit
  • Assorted crackers

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

Place cream cheese on a serving plate. In a small microwave-safe bowl, heat jelly until warmed. Stir in horseradish and mustard until blended.

Stir in spreadable fruit; spoon over cream cheese. Serve with crackers. Refrigerate leftovers. Yield: 1-1/3 cups.

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