Sausage - Ham Breakfast Casserole

By mamacook1

Double for a larger crowd.

Ingredients

• 1/2 (1 #) pkg ground pork sausage
• 2 slices white bread
• 1 (8oz) pkg shredded sharp cheddar cheese, divided
• 3 large eggs
• 1 c milk
• 1 tsp prepared mustard
• 1/8 tsp pepper
• 2 c chopped cooked ham

Details

Servings 4

Preparation

Step 1

Cook sausage until well done and crumbled. Drain well.
Arrange bread slices in a lightly greased casserole dish. Sprinkle sausage over bread. Sprinkle 1/2 of cheese over sausage.
Whisk together eggs and next 3 ingredients. Pour over cheese. Sprinkle with ham; top with remaining half of cheese. Bake at 350* for 45 minutes.