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PHILLY Tomato-Basil Dip

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Rate this recipe 4.3/5 (3 Votes)
PHILLY Tomato-Basil Dip 1 Picture

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 2 plum tomatoes, chopped
  • 2 Tbsp. KRAFT Tuscan House Italian Dressing
  • 1 green onion, thinly sliced
  • 2 Tbsp. KRAFT Shredded Parmesan Cheese
  • 2 Tbsp. finely chopped fresh basil

Details

Servings 14
Preparation time 15mins
 Cooking time 30mins
 Adapted from kraftrecipes.com

Preparation

Step 1

Spread cream cheese onto bottom of pie plate.

Combine tomatoes and dressing; spoon over cream cheese.

Top with remaining ingredients.

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