Greek Turkey Cups

By angielaine

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Ingredients

4 oz ground turkey
1/4 C oats
2 T dijon mustard
1 T oregano
1 T feta cheese
1/2 T olive oil

Details

Preparation

Step 1

Mix all ingredients together and cook in a ramekin or make a few at a time to grab and go! Cook at 350 degrees for about 25 min. Store in the fridge for up to a week!