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Ingredients
- 4 medium peeled cooking apples (such as McIntosh), chopped
- 1/2 cup water
- 1/4 cup granulated sugar
- ground cinnamon, just a pinch
Details
Servings 2
Preparation
Step 1
Combine apple and water in small saucepan. Bring to a boil, reduce heat to medium-low. Simmer, covered, for about 15 minutes, stirring occasionally until soft.
Add sugar and cinnamon. Mix well.
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