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Mom's Coffee Cake

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Ingredients

  • 1 package yellow cake mix
  • 1 cup brown sugar
  • 3 eggs
  • 1/2 stick margarine
  • 3/4 cup chopped nuts
  • 1 1/2 cups sour cream

Details

Preparation

Step 1

Put 2/3 cup cake mix in a bowl and cut in margarine. Add sugar and nuts, set aside. Beat 3 eggs in large bowl and mix in sour cream. Add remaining cake. Put half cake batter in greased bundt pan and sprinkle with half nut mixture. Add rest of cake batter and finish with nut mixture. Bake at 350° for 65 minutes.

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