Apple Crunch
By sybrmom
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Ingredients
- 4 cups peeled, cored, and sliced apples
- 1/4 cup water
- 3/4 cup flour
- 1 cup sugar
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/2 cup butter
Details
Servings 6
Preparation
Step 1
Place apples in a lightly buttered casserole. Add water. Combine remaining ingredients and mix until crumbs form. Top apples with crumb mixture and bake 350 degrees for 35-45 minutes.
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