Mashed Potatoes
By sallytrejo
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Ingredients
- 2 lbs. potatoes (about 6 medium)
- 1/3 to 1/2 cup milk
- 1/4 cup butter
- salt & pepper
Details
Preparation
Step 1
Pare thinly (red or white potatoes). Cut in large pieces. Heat 1" salted water to boil. Add potatoes. Cover and cook 20-25 min..
Mash potatoes till no lumps. Add milk in small amounts,beating after each addition. Add butter,salt & pepper.
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