Spanish Rice

By sallytrejo

easy baked spanish rice from Rechelles mom

Ingredients

• 1 can stewed tomatoes
• 1 cup white rice
• 1 cup shredded cheddar cheese
• 4 oz. slice black olives
• 2 oz. can chopped green chilis
• 1/2 cup chopped onion
• 1 1/4 cup boiling water
• 1 tsp. salt

Preparation

Step 1

Mix all ingredients in bowl. Place in 2 qt. casserole. Bake 350o 1 hr. or more (stir occasionally)