Fresh Peach Margaritas - Baker by Nature

By cindyandmojo

Ingredients

• 6 Ripe Peaches, cut in half, pitted, and peeled (don't peel if you like a chunkier puree)
• 1/4 Cup Freshly Squeezed Orange Juice
• 3 Tablespoons Confectioners' Sugar
• 1 Cup tequila (I use silver but whatever you know you like is fine)
• 1/2 Cup Fresh Lime Juice (or bottled lime juice NOT from concentrate)
• 1/2 Cup Triple Sec
• 1 lime, cut into wedges

Details

Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from bakerbynature.com

Preparation

Step 1

To make the fresh peach puree:

Peel and pit the fresh peaches. Combine the peaches, orange juice and sugar in the body of a blender; pulse until completely smooth.

Divide the ingredients evenly into 4 large glasses full of ice; stir well to combine. Alternately you could do this individually in a cocktail shaker. Serve at once with a wedge of lime.