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No Bones Chicken Wing Dip

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Ingredients

  • 1 package 8 ounces cream cheese softened
  • 2 cups 16 ounces sour cream
  • 1 cup blue cheese dressing
  • 1/2 cup buffalo wing sauce
  • 2 1/2 cups shredded, cooked chicken
  • 1 block shredded provolone cheese
  • Baby carrots
  • Celery
  • Cracker

Details

Preparation

Step 1

In a large mixing bowl, beat the cream cheese, sour cream, salad dressing and buffalo wing sauce until blended. Stir in chicken and provolone cheese.

Transfer to a greased 2 qt baking dish. Cover and bake at 350 degrees for 25-30 minutes or until hot and bubbly. Serve warm with carrots, celery and crackers.

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