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Buttermilk Ranch

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Ingredients

  • 1 1/3 cups low-fat buttermilk
  • 2/3 cup low-fat mayonnaise
  • 2/3 cup low-fat sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 teaspoons chopped fresh chives
  • 2 teaspoons chopped fresh dill
  • 2 teaspoons chopped fresh parsley
  • 1 teaspoon salt
  • 1/4 teaspoon pepper

Details

Servings 2
Adapted from allrecipes.com

Preparation

Step 1

1.Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.

Nutritional Information
Amount Per Serving Calories: 40 | Total Fat: 2.1g | Cholesterol: 5mg

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