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Pressure Cooker State Fair Turkey Drumsticks

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Ingredients

  • 6 turkey drumsticks
  • 1 tablespoon Diamond Crystal kosher salt
  • 2 packed teaspoons brown sugar
  • 1 teaspoon fresh ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 cup water
  • 1/2 cup soy sauce

Details

Preparation

Step 1

Season the drumsticks: Mix the salt, brown sugar, pepper, and garlic powder, breaking up any clumps of brown sugar. Sprinkle evenly over the turkey drumsticks.
2. Everything in the pot: Pour the water and soy sauce into the pot, then add the drumsticks.
3. Pressure cook the drumsticks: Lock the lid and cook at high pressure for 20 minutes stovetop/25 minutes electric PC, then let the pressure come down naturally for 15 minutes, and quick release any remaining pressure.
4. Serve: Lift the drumsticks out of the pot with tongs - be careful, they are fall-apart tender. If you have the time, pour the pot liquid in a fat strainer, let the fat float to the top, and pass the de-fatted liquid at the table as a sauce

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