Cole Slaw

By boscobojo

Ingredients

• 6 cups shredded cabbage
• 1 cup shredded carrots
• 1 cup mayo
• 1/4 cup white wine vinegar
• 1 tsp. celery seed
• 1/4 cup sugar
• salt and pepper

Preparation

Step 1

In a large bowl, combine cabbage and carrots. In a smaller bowl, make the dressing by combining mayonnaise, vinegar, celery seed, sugar, salt, and pepper. Toss dressing into cabbage mixture and let chill. Serve in a family style bowl.