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Bonnie’s Punch

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Ingredients

  • 2 can 6 oz. frozen OJ thawed
  • 12 oz. frozen lemonade
  • 2 quart apple juice, chilled
  • 4 quarts ginger ale, chilled
  • 21 pint lemon or orange sherbet

Details

Preparation

Step 1

Add all ingredients and just before serving, add gingerale and sherbet.

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