Desserts (Oreo Truffles)

By chefbobby

Ingredients

• 1 Pkg (1Lb 2oz) OREO Cookies,finely crushed,divided
• 1 Pkg (8oz) cream cheese,softened
• 2 Pkg (8 squares each)BAKER'S Semi-Sweet Chocolate,melted

Details

Servings 3

Preparation

Step 1

1)Mix 3 cups of the cookie crumbs and the cream cheese until well blended. Shape into 42 (1-inch) balls.

2)Dip balls in melted chocolate;place on waxed paper-covered baking sheet. (Any leftover melted chocolate can be stored in tightly covered container at room temperature and saved for another use.) Sprinkle with remaining cookie crumbs.

3)Refrigerate 1 hour or until firm. Store any leftover truffles in tightly covered container in refrigerator.