Meals (Bacon -Cheeseburger Potato Pie)

By chefbobby

Ingredients

• 1-1/2 Lb extra -lean (at least 90%) ground beef
• 1/2 Cup bread crumbs
• 1/4 Cup chopped onion
• 1/4 Cup ketchup
• 2 Tsp yellow mustard
• 1/2 Tsp salt
• 2 Cups water
• 3 Tbsp butter
• 1/2 Tsp garlic salt
• 1/2 Cup milk
• 2 Cups plain mashed potato mix (dry)
• 1 Cup shredded cheddar cheese
• 1 tomato,chopped
• 3 sliced bacon,cooked,crumbled

Details

Servings 6

Preparation

Step 1

1)Heat oven to 375 degrees. In medium bowl,mix beef,bread crumbs,onion,ketchup,mustard and salt. Press mixture in bottom and up sides of ungreased 9-inch glass pie plate. Bake 15 minutes.

2)In 3-quart saucepan,place water,butter and garlic salt. Heat to boiling. Remove from heat;add milk. With fork,stir in mashed potatoes (dry). Stir in 1/2 cup of the cheese.

3)Remove partially baked beef crust from oven;pout off any drippings. Spoon and spread potato mixture evenly into crust. Bake 10-15 minutes longer or until beef is thoroughly cooked,thermometer placed in center of crust reads 160 degrees and potatoes are hot.

4)Remove pie from oven. Top with tomato,remaining 1/2 cup cheese and crumbled bacon;bake about 5 minutes longer or until cheese is melted. Top with sliced green onions if desired. Let stand 10 minutes before service.