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SOUR MILK BISCUITS

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Rate this recipe 4/5 (4 Votes)
SOUR MILK BISCUITS 1 Picture

Ingredients

  • 2 cups flour
  • 1 tablespoon shortening
  • 1 cup thick sour milk
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda

Details

Adapted from webmailb.netzero.net

Preparation

Step 1

Preheat oven to 400 F.

Sift the flour, salt, and soda well together. Rub in the shortening with a spoon. Add the milk and stir lightly. The dough should be soft.

Drop by spoonfuls into greased muffin tins and bake in a hot oven for 15-20 minutes.

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