Taffy Apple Pizza

By pcoates

Ingredients

• 1 pkg. sugar refrigerated cookie dough (20 oz.)
• 1/4 cup creamy peanut butter
• 1 pkg. (80z.) cream cheese
• 1/2 cup brown sugar, packed
• 1/2 tsp. vanilla
• 2 medium Granny Smith apples
• 1 cup lemon lime soda
• cinnamon
• 1/4 cup caramel topping
• 1/2 cup chopped peanuts

Details

Servings 12

Preparation

Step 1

Prehat oven 350*.

Remove 1/2 cup cookie cough & reserve for another use.

Roll dough into 14" circle on 15" baking stone. Bake 10 minutes to 15 minutes or until light brown. Let cool 10 minutes & loosen. Cool completely.

Blend peanut butter, cream cheese, brown sugar, & vanilla togehter until smooth. Spread on cooled crust.

Peel apples and dip in lemon-lime soda. Arrange on cream cheese mixture.

Sprinkle with cinnamon. Heat caramel topping & drizzle over the top. Sprinkle with nuts.